Homemade Bircher Muesli (Ve)

Start your day right with a burst of goodness in our nutritionist Sue Potgieter's homemade Bircher Muesli. This vibrant, nutrient-packed bowl is the perfect way to fuel your morning.

Oats deliver long-lasting energy, while creamy coconut milk and yoghurt help support your immune system. Chia seeds are a great source of protein to keep you feeling strong and satisfied. Plus, you can add in our award-winning Vitamin D3 to provide you with essential support for healthy bones, teeth and immunity.

Servings: 2

Ingredients

• 30g oats (if you are sensitive to gluten, you can opt for gluten-free oats)
• 1 tablespoon chia seeds
• 100 ml coconut milk (you can also use almond, rice or oat milks, depending on your preference)
• 1 tablespoon coconut yoghurt 
• A handful of your favourite fruit to top with
• 1 tablespoon chopped mixed nuts (replace with sunflower or pumpkin seeds if you have a nut allergy)

Method

1. Mix oats, chia seeds and coconut milk together and leave in the fridge overnight.
2. The next morning, mix in your yoghurt.
3. Optional: Take one DR.VEGAN^® Vitamin D3 capsule, twist open and pour the contents into your breakfast bowl. Make sure to mix them in well. 
4. Top it with your fruit and nuts.
5. Dig in and enjoy!

You may enjoy these breakfast recipes next:

• Morning Energy Oat Bakes (Ve)
• Chef Bettina's Savoury Breakfast Wrap (Ve)
• Chef Bettina's Chia Pot (Ve)

View all our free breakfast recipes.